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Executive Pastry Chef

Fusion Suites Saigon
March 19, 2026
Full-time
On-site
Ho Chi Minh City, Vietnam
$2,800 - $4,200 USD monthly

Executive Pastry Chef – Fusion Suites Saigon

Lead the pastry team for this modern wellness-inspired hotel brand expanding across Vietnam. Design and execute dessert menus for in-room dining, restaurant, and catering. International bakery or patisserie background required.